You must have heard the name of this heavenly delicious food as it is a very well-known food worldwide. It is a Middle-Eastern dish and no matter...
Ghormeh Sabzi is a blackish green stew that is beautified with red dots in it that are actually the red beans. The green color shows the presence...
Koofteh Tabrizi is a traditional Iranian food originally cooked and served in Tabriz but is also cooked in other cities if there are any Tabrizi...
Khoresh_e Fesenjan or Fesenjan is an Iranian stew (=Khoresh) with a magnificent sweet-sour taste. It is one of the most favorite foods in Iran and...
Another popular dish among Iranian families that are served in their parties and weddings is Baghali Polo that is rice with broad beans and dill...
“All things were at good condition and quality, the only problem was too many stairs. If you book a room with jacuzzi be aware that you shold climb 100 stairs or even more. The breakfast was so so. After a full day walking in Tabriz, the main problem was climbing ;) But in the room all thing were nice.if you want enjoying your stay at Kandovan, you should get up early in the morning, before the tourists from tabriz or students from nearby reach to Kandovan. Mojtaba, TripAdvisor”
“It's a nice idea to stay there for at least a night even in the cold winter nights but the restaurant is a disaster. Pooor quality very high prices. You can easily find better local restaurants with half prices and double quality at the village. ebrahim, TripAdvisor”
“We were there for 1 night. I had a great time in laleh rocky hotel.the dinner was really tasty,we ate koofteh and dizi. Breakfast was good too.the room was great,inside was reaaly hot outside the weather was a little cold but full of oxygen and energy. We woke up with sound of birds and river. nafisehnazari, TripAdvisor”